I originally made these chocolate acorns for my daughter’s Enchanted Forest Fairy Party. I thought they would be a perfect addition to the Thanksgiving dessert table, or a favor to send home with guests. They are super easy to make, and quite tasty!
Chocolate Acorns
You will need:
- Hersheys Kisses
- Mini Nilla Wafers
- Chocolate Icing
- Butterscotch morsels
I found it easiest to use an icing bag and tip for the chocolate icing. Simply “glue” a mini wafer to a Hershey’s kiss, then add the butterscotch morsel to the top as a “stem”. Let them set for 30 mins or so (may want to refrigerate). They stayed together without a problem, and were easy to transport.